Dessert course with (Honeymoon Dessert Hong Kong, Hui Lau Shan dessert) (Taiwan fresh taro cents dessert) (French Musi Xi points) for the study, combined with research and innovation, Wan Chai, Hong Kong and Taiwan to the vast dessert dessert lovers, entrepreneurs with quality Dessert training services. We have a high quality of RTHK dessert recipe and production technology, 10 years of professional experience in Hong Kong desserts training! You create a reliable guarantee for dessert is the cause! First, the training content: <1> Hong Kong-style historical introduction and development trend of desktop dessert desserts, Guangdong and Hong Kong and Taiwan dessert dessert differences and gaps. <2> Meet RTHK dessert special dessert machinery and equipment, purchase, use and maintenance. <3> RTHK recognized dessert, purchase and storage of raw materials wide approach with dessert. <4> RTHK dessert how location, reasonable furnishings store locator, decoration elements, dessert kitchen and how to bid for the license required to open dessert. Profit <5> RTHK dessert basic income and expenses arising from the sale of product analysis, so that students fully understand the sale of high-end dessert dessert sale of products at reasonable prices. <6> System authentic learning (Honeymoon Dessert Hong Kong, Hui Lau Shan dessert) (Taiwan, fresh taro cents dessert) (French Musi Xi points) and Wan Chai innovative dessert recipes and professional production technology. <7> together with teachers and students learn to interact store opening program, store promotion, store effective management. Website: http: //www.wan-zai.com/